The key to our success is definitely our people. We hire people that have
a positive attitude on life and train and develop them to be successful at
work.
Life is too short not to enjoy our career and the people we work with. At
Brixx we believe training and development is an on going process. We also
hope to learn something from everyone we hire. Everyone’s opinion counts at
Brixx, so managers and hourly team members both can make a difference.
Many companies talk about quality of life. At Brixx it is a reality!
Flexible
5-day workweek schedules allow everyone time to spend with family or friends.
We find that this makes for team members that are happier, more focused and
effective at work.
If you are interested in joining the Brixx Team please mail or
e-mail your resume to:
Eric Horsley
Brixx Wood Fired Pizza
225 E. 6th Street
Charlotte, NC 28202
e-mail:
eHorsley@carolina.rr.com
Hourly Positions: You may apply in person after 2:00 PM at
specified locations.
CURRENT OPPORTUNITIES:
Management:
Front of The House Manager - Responsibilities may
include managing up to 50 employees, labor and food costs, scheduling,
ordering, inventory control, training, hiring, guest relations and more. All
Brixx managers work a variety of lunch and dinner shifts. Brixx has a very
active upbeat environment. Our managers are very hands on in both the dining
room and the kitchen. Brixx has open kitchens that are an important part of
the guest experience as they can watch the action. Ability to comfortably
interact with guests is a must! Management experience is not a pre-requisite.
Current opportunities in:
- Columbia, SC
- Wilmington, NC
- Asheville, NC
- Nashville, TN
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Assistant Kitchen Manager - Assisting with
Kitchen Manager responsibilities, supervising shift and running line during
service.
Current opportunities in Charlotte . Apply in the
Uptown or
Fairview Road locations.
Back of House Kitchen Manager
needed in Nashville, TN
Send resume in email to Eric @
eHorsley@carolina.rr.com
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Hourly Positions
Brixx is currently accepting applications for Servers, Hosts, Food
Runners, Line Cooks and Dishwashers.
Hourly Positions: You may apply in person after 2:00 PM at any location.
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